Food Safe

14yrs – 18yrs

Become a qualified Food Safe Server and be better prepared for employment! The Level 1 course is for food service front-line workers such as bus persons, servers, dishwashers, and cooks. With completion, you will receive a FOODSAFE certificate.

  • October 20, 9:00am - 5:00pm, $75.00
  • November 24, 9:00am - 5:00pm, $75.00